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Papers collected by SCI

2014

No.

Title of the Paper

Author

Journal

Year/Volume/Issue/page

1

Investigations of an electrochemical platform based on the layered MoS2-graphene and horseradish peroxidase nanocomposite for direct electrochemistry and electrocatalysis

Haiyan Song, Yongnian Ni, Serge Kokot

Biosensors & Bioelectronics

2014, 56, 137-143

2

A homogeneous immunosensor for AFB1 detection based on FRET between different-sized quantum dots

Wei Xu, Yonghua Xiong*, Weihua Lai, Yang Xu*, Changming Li, Mingyong Xie

Biosensors & Bioelectronics

2014; 56, 144-150

3

Organophosphorus pesticides detection using broad-specific single-stranded DNA based fluorescence polarization aptamer assay

Cunzheng Zhang, Li Wang, Zhui Tu, Xing Sun, Qinghua He, Zhaojing Lei, Chongxin Xu, Yuan Liu, Xiao Zhang, Jingyi Yang, Xianjin Liu*, Yang Xu*

Biosensors and bioelectronics

2014,55,216-219

4

Advantages of fluorescent microspheres compared with colloidal gold as a label in immunochromatographic lateral flow assays

Quanyuan Xie, Yanhua Wu , Qirong Xiong, HengYi Xu, YongHua Xiong, Kun Liu, Yong Jin, Weihua Lai*

Biosensors and Bioelectronics

2014, 54: 262-265

5

Immunochromatographic strip for rapid detection of Cronobacterin powdered infant formula in combination with silica-coated magnetic nanoparticles separation and 16S rRNA probe

Fei Chen, Xing Ming, XingXing Chen, Min Gan, BaoGui Wang,Feng Xu*, Hua Wei*

Biosensors and Bioelectronics

2014, 61, 306–313

6

Immunochromatographic Assay for Ultrasensitive Detection of Aflatoxin B1 in Maize by Highly Luminescent Quantum Dot Beads

Meiling Ren, Hengyi Xu, Xiaolin Huang, Min Kuang,Yonghua Xiong*, Hong Xu, Yang Xu, Hongyu Chen,and Andrew Wang*

ACS Applied Materials & Interfaces

2014; 6: 14215-14222

7

VHH Phage-Based Competitive Real-Time Immuno-Polymerase Chain Reaction for Ultrasensitive Detection of Ochratoxin A in Cereal

Xing Liu, Yang Xu*, Yong-hua Xiong, Zhui Tu, Yan-ping Li, Zhen-yun He, Yu-lou Qiu, Jin-heng Fu, Shirley J. GeeBruce D. Hammock

Analytical chemistry

2014,86(15),7471-7477

8

New Approach for Development of Sensitive and Environmentally Friendly Immunoassay for Mycotoxin Fumonisin B 1 Based on Using Peptide-MBP Fusion Protein as Substitute for Coating Antigen

Yang Xu, Chen Bo, Qinghua He* Yu-lou Qiu, Xing Liu, Zhenyun He, Zhenping Xiong

Analytical chemistry

2014,86(16),8433-8440

9

Cholesterol-lowering effect of Lactobacillus plantarum NCU116 in a hyperlipidaemic rat model

Chuan Li, Shao-Ping Nie*, Qiao Ding, Ke-Xue Zhu, Zhi-Jun Wang, Tao Xiong, Joshua Gong, Ming-Yong Xie*.

Journal of Functional Foods

2014,8,340-347

10

Isolation and partial characterization of a neutral polysaccharide from Mosla chinensis Maxim. cv. Jiangxiangru and its antioxidant and immunomodulatory activities.

Jingen Li, Shaoping Nie*, Mingyong Xie, Chang Li.

Journal of Functional Foods

2014,6(1):410-418

11

Study on colon health benefit of polysaccharide from Cyclocarya paliurus leaves in vivo.

Fang-Fang Min, Yu-Jun Wan, Shao-Ping Nie*, Ming-Yong Xie.

Journal of Functional Foods

2014,11: 203-209

12

Electrochemical detection of benzo(a)pyrene and related DNA damage using DNA/hemin/nafion-graphene biosensor

Yongnian Ni, Pingping Wang, Haiyan Song, Xiaoyun Lin, Serge Kokot

Analytica Chimica Acta

2014, 821, 34-40

13

Storage stability and skin permeation of vitamin C liposomesimproved by pectin coating

Wei Zhou, Wei Liu*, Liqiang Zou , Weilin Liu , Chengmei Liu, Ruihong Liang, Jun Chen

Colloids and Surfaces B: Biointerfaces

2014,117(5), 330-337

14

Effect of ammonium sulfate fractional precipitation on gel strength and characteristics of gelatin from bighead carp (Hypophthalmichthys nobilis) scale

Xiao-Mei Sha, Zong-Cai Tu, Wei Liu, Hui Wang, Yan Shi, Tao Huang,Ze-Zhou Man

Food Hydrocolloids

2014, 36, 173-180

15

Structural characterization of a heterogalactan purified from fruiting bodies of Ganoderma atrum

Hui Zhang, Shao-Ping Nie*, Jun-Yi Yin, Yuan-Xing Wang, Ming-Yong Xie*

Food Hydrocolloids

2014,36,339-347

16

Spectrophotometric analysis of phenols, which involves a hemin-graphene hybrid nanoparticles with peroxidase-like activity

Ruiling Sun, Yong Wang, Yongnian Ni, Serge Kokot

Journal of Hazardous Materials

2014, 266, 60-67

17

Structure and biological activities of a pectic polysaccharide from Mosla chinensis Maxim. cv. Jiangxiangru.

Jing-En Li, Steve W. Cui, Shao-Ping Nie*, and Ming-Yong Xie.

Carbohydrate Polymers

2014,105(1):276-284

18

Ganoderma atrum polysaccharide improves aortic relaxation in diabetic rats via PI3K/Akt pathway.

Ke-Xue Zhu, Shao-Ping Nie*, Chuan Li, Deming Gong, Ming-Yong Xie.

Carbohydrate Polymers

2014, 103: 520-527

19

In vitro fermentation of the polysaccharides from Cyclocarya paliurus leaves by human fecal inoculums.

Fang-Fang Min, Jie-Lun Hu, Shao-Ping Nie*, Jian-Hua Xie, Ming-Yong Xie.

Carbohydrate Polymers

2014,112:563-568

20

Separation of water-soluble polysaccharides from Cyclocarya paliurus by ultrafiltration process

Jian-Hua Xie, Ming-Yue Shen, Shao-Ping Nie, Qiang Zhao, Chang Li, Ming-Yong Xie*

Carbohydrate Polymers

2014,101,479-483

21

ZnO nanoplate-induced phase transformation synthesis of the composite ZnS/InIJOH)3/In2S3 with enhanced visible-light photodegradation activity of pollutants

Yun Gu, Zhaodi Xu, Lan Guob, Yiqun Wan

CrystEngComm

2014, 16, 10997-11006

22

Determination of metolcarb binding to DNA by spectroscopic and chemometrics methods with the use of acridine orange as a probe

Yu Li, Guowen Zhang*, Junhui Pan, Yue Zhang

Sensors & Actuators: B. Chemical

2014,191,464-472

23

Electrochemical mechanism of eugenol at a Cu doped gold nanoparticles modified glassy carbon electrode and its analytical application in food samples

Xiaoyun Lin, Yongnian Ni, Serge Kokot

Electrochimica Acta

2014, 133, 484-491

24

Effects of 4-nonylphenol isomers on cell receptors and mitogen-activated protein kinase pathway in mouse Sertoli TM4 cells

Xiaozhen Liu, Shaoping Nie, Yangjie Chen, Danfei Huang, Mingyong Xie*

Toxicology

2014,326,1-8

25

Metabolomic analysis of amino acid and fat metabolism in rats with L-tryptophan supplementation

Zheng Ruan, Yuhui Yang, Yanmei Wen, Yan Zhou, Xiaofang Fu, Sheng Ding, Gang Liu, Kang Yao, Xin Wu, Zeyuan Deng, Guoyao Wu, Yulong Yin*.

Amino Acids

2014, 46(12):2681-2691

26

Metabolomic analysis of amino acid and energy metabolism in rats supplemented with chronic chlorogenic acid

Zheng Ruan, Yuhui Yang, Yan Zhou, Yanmei Wen, Sheng Ding, Gang Liu, Xin Wu, Peng Liao*, Zeyuan Deng, Houssein Assaad, Guoyao Wu, Yulong Yin*

Amino acids

2014, 46:2219-2229

27

Direct detection of chloramphenicol in honey by neutral desorption-extractive electrospray ionization mass spectrometry

X. Y. Huang, X.W. Fang, X. Zhang, X. M. Dai, X. L. Guo, H.W. Chen*, L. P. Luo*

Analytical and Bioanalytical Chemistry

2014,406: 7705–7714

28

Structural changes of ultrasonicated bovine serum albumin revealed by hydrogen–deuterium exchange and mass spectrometry

Qiuting Zhang, Zongcai Tu, Hui Wang, Xiaoqin Huang, Xiaomei Sha*, Hui Xiao

Analytical and Bioanalytical Chemistry

2014, 406, 7243-7251

29

Chlorogenic acid decreases intestinal permeability and increases expression of intestinal tight junction proteins in weaned rats challenged with LPS.

Zheng Ruan, Shiqiang Liu, Yan Zhou, Shumei Mi, Gang Liu, Xin Wu, Kang Yao, Houssein Assaad, Zeyuan Deng, Yongqing Hou, Guoyao Wu*, Yulong Yin*.

Plos One

2014, 9(6):e97815

30

Combination of UV–vis spectroscopy and chemometrics to understand protein–nanomaterial conjugate: A case study on human serum albumin and gold nanoparticles

Yong Wang, Yongnian Ni

Talanta

2014, 119: 320-330

31

a Thermosensitive molecularly imprinted polymers on porous carriers: Preparation, characterization and properties as novel adsorbents for bisphenol

Ruichen Dong,Jinhua Li, Hua Xiong , Hailong Peng

Talanta

2014, 130,182–191

32

Graphene quantum dots and the resonance light scattering technique for trace analysis of phenol in different water samples

Ruiling Sun, Yong Wang, Yongnian Ni, Serge Kokot

Talanta

2014, 125, 341-346

33

Sulfonated polystyrene magnetic nanobeads coupled with immunochromatographic strip for clenbuterol determination in pork muscle

Kesheng Wu, Liang Guo,Wei Xu, Hengyi Xu, Zoraida P. Aguilar, Guomao Xu,Weihua Lai, Yonghua Xiong*, Yiqun Wan

Talanta

2014,129 : 431–437

34

Fluorescent immunosorbent assay for the detection of alpha lactalbumin in dairy products with CdSe/ZnS quantum dotsmonoclonal antibody bioconjugated with

Anshu Yang, Yicheng Zheng, Caiyun Long , Hongbing Chen*, Bo Liu* , Xin Li , Juanli Yuan, Fenfen Cheng

Food Chemistry

2014,150:73-79

35

Fatty acid, carotenoid and tocopherol compositions of 20 Canadian lentil cultivars and synergistic contribution to antioxidant activities

Bing Zhang, Ze-yuan Deng, Yao Tang, Peter Chen, Ronghua Liu, Dan Ramdath, Qiang Liu, Marta Hernandez, Rong Tsao

Food Chemistry

2014,161: 296-304

36

Bioaccessibility, in vitro antioxidant activities and in vivo anti-inflammatory activities of a purple tomato (Solanum lycopersicum L.)

Hongyan Li, Zeyuan Deng, Ronghua Liu, Steven Loewen, Rong Tsao

Food Chemistry

2014,159: 353-360

37

Antioxidant activities of Se-SPI produced from soybean as accumulation and biotransformation reactor of natural selenium.

Juwu Hu, Qiang Zhao, Hua Xiong et al

Food Chemistry

2014,146 ,531–537

38

Amphiphilic chitosan derivative-based core–shell micelles: Synthesis,characterisation and properties for sustained release of Vitamin D3.

Wenjian Li, Hailong Peng, Fangjian Ning, Hua Xiong et al.

Food Chemistry

2014,152, 307–315.

39

Inhibitory effect of morin on tyrosinase: Insights from spectroscopic and molecular docking studies.

Yajie Wang, Guowen Zhang*, Jiakai Yan, Deming Gong

Food Chemistry

2014,163,226-233

40

Rapid Pretreatment and Detection of Trace Aflatoxin B1 in Traditional Soybean Sauce

Fang Xie, Weihua Lai*, Jasdeep Saini, Shan Shan, Xi Cui, Daofeng Liu.

Food Chemistry

2014, 150: 99-105

41

Stability and conformational change of methoxypolyethylene glycol modification for native and unfolded trypsin

Wei Liu*, Junping Liu, Liqiang Zou, Zhaoqin Zhang, Chengmei Liu, Ruihong Liang, Mingyong Xie, Jie Wan.

Food Chemistry

2014,146(1), 278-283

42

Retrogradation behavior of high-amylose rice starch prepared by improved extrusion cooking technology

Yanjun Zhang, Wei Liu*, Chengmei Liu , Shunjing Luo, Ti li, Yunfei Liu, Di Wu, Yanna Zuo

Food Chemistry

2014,158(9),255-261

43

The effect of high speed shearing on disaggregation and degradation of pectin from creeping fig seeds

Jun Chen, Shuang-shuang Wu, Rui-hong Liang*, Wei Liu*, Cheng-mei Liu, Xi-xiang Shuai, Zhao-jun Wang

Food Chemistry

2014,165C, 1-8

44

Acetylation and carboxymethylation of the polysaccharide from Ganoderma atrum and their antioxidant and immunomodulating activities

Yi Chen, Hui Zhang, Yuanxing Wang, Shaoping Nie, Chang Li, Mingyong Xie*

Food Chemistry

2014,156,279-288

45

Solvent optimization, antioxidant activity, and chemical characterization of extracts from Artemisia selengnesis Turcz

Lu Zhang, Zong-cai Tu, Tao Yuan, Hui Wang, Zhi-feng Fu, Qing-hui Wen, Xiao-qin Wang

Industrial Crops and Products

2014, 56, 223-230

46

Lead-induced iron overload and attenuated effects of ferroportin 1 overexpression in PC12 cells

Fankun Zhou, Ying Chen, Guangqin Fan, Chang Feng, Guihua Du, Gaochun Zhu, Yanshu Li,Huan Jiao, Linfu Guan, Zhiping Wang

Toxicology in Vitro

2014, 28(8): 1339-1348

47

Effect of Domestic Cooking on Carotenoids, Tocopherols, Fatty Acids, Phenolics, and Antioxidant Activities of Lentils (Lens culinaris)

Bing Zhang,Zeyuan Deng,Yao Tang,Peter X. Chen,Ronghua Liu,D. Dan Ramdath,Qiang Liu,Marta Hernandez,and Rong Tsao

Journal of Agricultural and Food Chemistry

2014, 62(52):12585-12594

48

Gelatin Quantification by Oxygen-18 Labeling and Liquid Chromatography–High-Resolution Mass Spectrometry

Xiao-Mei Sha,Zong-Cai Tu,Hui Wang,Tao Huang,Deng-Le Duan,Na He,De-Jun Li,and Hui Xiao*

Journal of Agricultural and Food Chemistry

2014, 62(49): 11840-11853

49

Use of Cloneable Peptide−MBP Fusion Protein as a Mimetic Coating in the Standardized Immunoassay for Mycotoxin Ochratoxin A

Yang Xu, Zhenyun He, Qinghua He,* Yulou Qiu, Bo Chen, Jing Chen, Xing Liu

Journal of agricultural and food chemistry

2014,62(35),8830-8836

50

Effect of Gum Arabic on Glucose Levels and Microbial Short-Chain Fatty Acid Production in White Rice Porridge Model and Mixed Grain Porridge Model.

Jie-Lun Hu, Shao-Ping Nie*, Na Li, Fang-Fang Min, Chang Li, Deming Gong, Ming-Yong Xie

Journal of Agricultural and Food Chemistry

2014, 62(27): 6408-6416

51

Polysaccharide from seeds of Plantago asiatica L. affects lipid metabolism and colon microbiota of mouse.

Jie-Lun Hu, Shao-Ping Nie*, Qi-Meng Wu, Fang-Fang Min, Chang Li, Zhi-Hong Fu, Joshua Gong, Steve W. Cui, Ming-Yong Xie.

Journal of Agricultural and Food Chemistry

2014, 62 (1): 229-234

52

Amphiphilic Chitosan Derivatives-Based Liposomes: Synthesis,Development, and Properties as a Carrier for Sustained Release of Salidroside

Hailong Peng Wenjian Li, Fangjian Ning,Hua Xiong.et al.

Journal of Agricultural and Food Chemistry

2014, 62, 626−633.

53

Molecularly Imprinted Polymer on Magnetic Graphene Oxide for Fast and Selective Extraction of 17β-Estradiol

Fangjian Ning,Hailong Peng, Hua Xiong.

Journal of Agricultural and Food Chemistry

2014, 62, 7436−7443.

54

Preparation and Characterization of Superparamagnetic Molecularly Imprinted Polymers for Selective Adsorption and Separation of Vanillin in Food Samples

Fangjian Ning, Hailong Peng, Hua Xiong

Journal of Agricultural and Food Chemistry

2014, 62,11138–11145

55

Characteristics and Feasibility of Trans-Free Plastic Fats through Lipozyme TL IM-Catalyzed Interesterification of Palm Stearin andAkebia trifoliata Variety Australis Seed Oil

Shi-Qiang Zhao, Xue-Mei, Hua Xiong, et al.

Journal of Agricultural and Food Chemistry

2014, 62, 3293−3300

56

Binding characteristics of sodium saccharin with calf thymus DNA in vitro

Guowen Zhang*, Langhong Wang, Xiaoyue Zhou, Yu Li, Deming Gong

Journal of Agricultural and Food Chemistry

2014, 62(4),991-1000

57

Improved Glycation after Ultrasonic Pretreatment Revealed by High-Performance Liquid Chromatography−Linear Ion Trap/Orbitrap High-Resolution Mass Spectrometry

Qiuting Zhang, Zongcai Tu, Hui Wang, Xiaoqin Huang, Yan Shi,Hui Xiao

Journal of Agricultural and Food Chemistry

2014, 62, 2522-2530

58

Esterification Enhanced Intestinal Absorption of Ginsenoside Rh2 in Caco-2 Cells without Impacts on Its Protective Effects against H2O2-Induced Cell Injury in Human Umbilical Vein Endothelial Cells (HUVECs)

Bing Zhang, Hui Ye, Xue-Mei Zhu, Jiang-Ning Hu*, Hong-Yan Li, Rong Tsao, Ze-Yuan Deng, Yi-Nan Zheng , and Wei Li

Journal of Agricultural and Food Chemistry

2014, 62(9), 2096-2103

59

Lipid Rafts and Fas/FasL Pathway May Involve in Elaidic Acid-Induced Apoptosis of Human Umbilical Vein Endothelial Cells

Huan Rao, Li-Xin Ma, Ting-Ting Xu, Jing Li, Ze-Yuan Deng, Ya-Wei Fan and Hong-Yan Li

Journal of Agricultural and Food Chemistry

2014, 62, 798−807

60

Characterization and bioavailability of tea polyphenol nanoliposomes prepared by combining ethanol injection method with dynamic high pressure microfluidization

Liqiang Zou, Wei Liu*, Weilin Liu, Ruihong Liang, Chengmei Liu*, Yanlin Cao, Jing Niu, Zhen Liu

Journal of Agricultural and Food Chemistry

2014,62(4), 934-941

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