|
No. |
Patent Name |
Patent No. |
Country |
Inventor |
Type |
Authorized Year |
|
81 |
The mimotope of norfloxacin and its application in immunoassay
|
ZL201210561422.7 |
China |
Yang Xu, Qinghua He, Zhengping Xiong |
Patent of Invention |
2014 |
|
82 |
Single domain antibody specific binding to vomitoxin
|
ZL201010544358.2 |
China |
Zhui Tu, Yang Xu, Jinheng Fu, Yong Tao, Qinghua He, Xia Liu |
Patent of Invention |
2014 |
|
83 |
A method for reducing the allergenicity of soybean protein isolate by enzyme modification
|
ZL201310568332.5 |
China |
Anshu Yang, Hongbing Chen, Zhihua Wu, Xin Li, Ping Tong |
Patent of Invention |
2014 |
|
84 |
A method for reducing the allergenicity of egg white protein using hydrolysis of the immobilized enzyme
|
ZL201310345347.5 |
China |
Anshu Yang, Hongbing Chen, Caiyun Long, Ping Tong, Zhihua Wu, Xin Li |
Patent of Invention |
2014 |
|
85 |
The method for rapid detection of Listeria monocytogenes in food
|
ZL201210177173.1 |
China |
Hua Wei, Feng Xu, Youjun Yang, Liang Guo, Hengyi Xu, Weihua Lai, Yonghua Xiong |
Patent of Invention |
2014 |
|
86 |
Forsythia suspensa extracts and nano-sliver combo for antibacterial application
|
ZL201210366517.3 |
China |
Hua Wei, Yonghua Xiong, Hengyi Xu, Lijun Wang, Liang Guo, Feng Xu, Cuixiang Wan, Weihua Lai |
Patent of Invention |
2014 |
|
87 |
Processing of fish bone with meat at nanosize
|
ZL 20111144675.X |
China |
Zhihua Wu, Hongbing Chen, Huiling Mao, Anshu Yang, Xin Li |
Patent of Invention |
2014 |
|
88 |
Preparation of a soft drinking for throat clearing
|
ZL 201110343478.0 |
China |
Zhihua Wu, Hongbing Chen, Huiling Mao, Anshu Yang, Xin Li |
patent of invention |
2014 |
|
89 |
|
ZL201210487120.X |
China |
Guowen Zhang, Jia Zhou, Mingming Hu, Junhhui Pan |
Patent of Invention |
2014 |
|
90 |
A method for enrichment of clenbuterol, ractopamine and salbutamol from urine of poultry farming |
ZL201210316293.5 |
China |
Yonghua Xiong, Hengyi Xu, Kesheng Wu, Liang Guo, Yuyan Liang, Feng Xu, Weihua Lai |
Patent of Invention |
2014 |
|
91 |
A method for enrichment of ẞ - lactam type of penicillin from liquid dairy products
|
ZL201210316244.1 |
China |
Yonghua Xiong, Liang Guo, Kesheng Wu |
Patent of Invention |
2014 |
|
92 |
A banana beverage and its preparation method
|
ZL201110057927.5 |
China |
Mingyong Xie, Hongguang Zhong, Tao Xiong, Jianzhong Lu, Shaoping Nie, Yibin Lv |
Patent of Invention |
2014 |
|
93 |
A device that simulates digestion in the stomach
|
ZL201320752892.1 |
China |
Shaoping Nie, Jielun Hu, Mingyong Xie |
Patent of Invention |
2014 |
|
94 |
A device that simulates digestion in the small intestine |
ZL201320791546.4 |
China |
Mingyong Xie, Shaoping Nie, Jielun Hu |
Utility Model Patent |
2014 |
|
95 |
A device that simulates digestion in the oral cavity
|
ZL201320755276.1 |
China |
Mingyong Xie, Shaoping Nie, Jielun Hu |
Utility Model Patent |
2014 |
|
96 |
A bitter gourd beverage and its preparation method
|
ZL201110057894.4 |
China |
Mingyong Xie, Hongguang Zhong, Tao Xiong, Jianzhong Lu, Shaoping Nie, Yibin Lv |
Utility Model Patent |
2014 |
|
97 |
The preparation method of zinc threonine
|
ZL200810106870.1 |
China |
Mingyong Xie, Xiaobo Hu, Shaoping Nie, Yuanxing Wang, Yi Gong, Yalin Huang |
Utility Model Patent |
2014 |
|
98 |
A preparation method and application of silky fowl peptide for the synergism and attenuation of chemotherapy
|
ZL201210097950.1 |
China |
Yinggang Tian,Chunyan Wang, Li Zhang, Mingyong Xie |
Patent of Invention |
2014 |
|
99 |
Method for producing storage nutrient rice by superheated steam combined with multi-stage light roller
|
ZL201210441847.4 |
China |
Liu chengmei, Zhong yejun, Fu guiming, Liu wei, Luo shunjing, Li ti, Wan jie, Zhong junzhen, Wu jianyong |
Patent of Invention |
2014 |
|
100 |
Production method of storage nutrient rice
|
ZL201210441771.5 |
China |
Liu chengmei, Zhong yejun, Fu guiming, Liu wei, Luo shunjing, Li ti, Wan jie, Zhong junzhen, Wu jianyong |
Patent of Invention |
2014 |
