SCI2012
SCI2012
Linkages
SCI2012


No.

Title of the Paper

Author

Journal

Year/Volume/Issue/page

41

Interpreting analytical chemistry data, recent advances in curve resolution with the aid of chemometrics

Yongnian Ni, Yao Gu, Serge kokot

Analytical Letters

2012, 45, 933-948

42

Discrimination of Radix Paeoniae varieties on the basis of their geographical origin by a novel method combining high-performance liquid chromatography and Fourier transform infrared spectroscopy measurements

Yongnian Ni, Baohui Li, Serge Kokot

Analytical Methods

2012, 4(12),4326-4333

43

A Comparison Study on the Interaction of Sunset Yellow and beta-Carotene with Bovine Serum Albumin

Fangyuan Zhang,Yong Nian Ni

Acta Chimica Sinica

2012, 70(12),1379-1384

44

Simultaneous determination of organotin compounds in White Wine by gas chromatography-mass spectrometry.

Wan Yiqun,Ma Yaqian,Mao Xuejin

Analytical Letters

2012, 45(13),1799-1809

45

Analysis of HPLC fingerprints, discrimination of raw and processed Rhubarb samples with the aid of chemometrics

Yongnian Ni, Rongmei Song, Serge Kokot.

Analytical Methods

2012, 4, 171-176

46

CHEMICAL CONSTITUENTS FROM Sarcopyramis bodinieri var. delicate

Chunpeng Wan, Yan Qiu,  Shuwen Cao

Chemistry of Natural Compounds

2012, 48(1),113-114

47

Regulation of maturation and function of dendritic cells by tea glycoprotein

Danfei Huang, Shaoping Nie, Cheng Han, Yiqing Chen, Mingyong Xie, Deming Gong

European Food Research and Technology

2012, 235(6),1023-1032

48

Enzymatic Interesterification of Palm Stearin with Cinnamomum camphora Seed Oil to Produce Zero-trans Medium-Chain Triacylglycerols-Enriched Plastic Fat

Liang Tang, Jiang-ning Hu, Xue-mei Zhu, Li-ping Luo, Lin Lei, Ze-yuan Deng, and Ki-Teak Lee

Journal of Food Science

2012, 77(4), C454-460

49

Dynamic high pressure microfluidization -assisted extraction and antioxidant activities of lentinan

Xiaoqin Huang, Zongcai Tu, Ying Jiang, Hui Xiao, Qiuting Zhang, Hui Wang

International Journal of Biological Macromolecules

2012,51(5), 926-932

50

Maplexins, new α-glucosidase inhibitors from red maple (Acer rubrum) stems

Chunpeng Wan, Tao Yuan, Liya Li, Vamsikrishna Kandhi, Nadja B. Cech, Mingyong Xie,br / Navindra P. Seeram

Bioorganic amp; Medicinal Chemistry Letters

2012,22,597-600

51

Aggregation and conformational changes of bovine β-lactoglobulin subjected to dynamic high-pressure microfluidization in relation to antigenicity

 Zhong Junzhen,Liu Wei, Liu Chengmei,Wang Qinghuang, Li  Ti, Tu Zongcai,  Luo  Shunjing, Cai  Xiaofei,Xu Yujia

Journal of Dairy Science

 2012,95(8), 4237-4245

52

Development of a multiplexed PCR assay combined with propidium monoazide treatment for rapid and accurate detection and identification of three viable Salmonella enteric serovars

Tao Xiong, Qianqian Guan, Suhua Song, Mingyu Hao, Mingyong Xie

Food Control

 2012,26,178-181

53

Absorption Mechanism of Ginsenoside Compound K and Its Butyl and Octyl Ester Prodrugs in Caco‑2 Cells

Bing Zhang, Xue-Mei Zhu, Jiang-Ning Hu, Hui Ye, Ting Luo, Xiao-Ru Liu, Hong-Yan Li,Wei Li, Yi-Nan Zheng, and Ze-Yuan Deng.

Journal of Agricultural and Food Chemistry

2012, 60, 10278-10284

54

Development of an immunochromatographic strip test for the rapid simultaneous detection of deoxynivalenol and zearalenone in wheat and maize

Zhi-Bing Huang, Yang Xu, Lai-Sheng Li, Yan-Ping Li, Hong Zhang, Qing-Hua He

Food Control

2012, 28(4), 7-12

55

Stereospecific Analysis of Triacylglycerol and Phospholipid Fractions of Five Wild Freshwater Fish from Poyang Lake

Lin Lei, Jing Li, Guang-Yan Li, Jiang-Ning Hu, Liang Tang, Rong Liu, Ya-Wei Fan and Ze-Yuan Deng

Journal of Agricultural and Food Chemistry

2012, 60, 1857-1864

56

Spectroscopic studies on the interaction between carbaryl and calf thymus DNA with the use of ethidium bromide as a fluorescence probe

Guowen Zhang, Xing Hu, Peng Fu

Journal of Photochemistry and Photobiology B, Biology

2012, 108,53-61.

57

Spectroscopic Studies of DNA Interactions with Food Colorant Indigo Carmine with the use of Ethidium Bromide as a Fluorescence Probe

Yadi Ma, Guowen Zhang, Junhui Pan

Journal of Agricultural and Food Chemistry

2012, 60,10867-10875

58

Role of reactive oxygen species in the antibacterial mechanism of silver nanoparticles on Escherichia coli O157,H7

Hengyi Xu, Feng Qu, Hong Xu, Weihua Lai, Y. Andrew Wang, Zoraida P. Aguilar, and Hua Wei

BioMetals

2012, 25 (1),45-53

59

Probing the Binding of the Flavonoid Diosmetin to Human Serum Albumin by Multispectroscopic Techniques

Guowen Zhang, Lin Wang, Junhui Pan

Journal of Agricultural and Food Chemistry

2012, 60(10),2721-2729

60

Selective Solid-Phase Extraction of Sudan I in Chilli Sauce by Single-Hole Hollow Molecularly Imprinted Polymers

 Zhong Zhang, Shoufang Xu, Jinhua Li, Hua Xiong, Hailong Peng, and Lingxin Chen

Journal of Agricultural and Food Chemistry

2012,60(1),180-187

共87条记录  目前页次3|5 首页 上一页  下一页  尾页


All Copyright © State Key Laboratory of Food Science and Technology (2013-2016)
Address: 235,Nanjing East Road,Nanchang city,Jiangxi province  Post code: 330047  Telephone:0791-88304447 88304449    Fax:0791-88304347
E-mail: sklf_nc@163.com