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No. |
Title of the Paper |
Author |
Journal |
Year/Volume/Issue/page |
161 |
Probing the conformational changes of ovalbumin after glycation using HDX-MS |
Xiaoqin Huang, Zongcai Tu*, Hui Wang, Qiuting Zhang, Yuan Chen, Yan Shi, Hui Xiao* |
Food Chemistry |
2015, 166, 62-67 |
162 |
Self-assembly, crystal structures and properties of metal–3, 4, 5-tris (carboxymethoxy) benzoic acid frameworks based on polynuclear metal-hydroxyl clusters (M= Zn, Co) |
Gaoshan Yang, Huiliang Wen, Chongbo Liu*, Julianne Robbins, Yunhan Wend, Z.John Zhang* |
RSC Advances |
2015, 5(37), 29362-29369 |
163 |
Assessment of dietary intake of polychlorinated dibenzo-p-dioxins and dibenzofurans and dioxin-like polychlorinated biphenyls from the Chinese Total Diet Study in 2011 |
Lei Zhang, Shuaixing Yin, Xiangyong Wang, Jingguang Li, Yunfeng Zhao, Xiaowei Li, Haitao Shen, Yongning Wu |
Chemosphere |
2015, 137, 178-184 |
164 |
Electrochemical hydrogen peroxide sensor based on a glassy carbon electrode modified with nanosheets of copper-doped copper (II) oxide
|
Haiyan Song, Chaohong Ma, Liyan You, Zhenyu Cheng, Xinhui Zhang, Baishuang Yin, Yongnian Ni, Keqin Zhang*
|
Microchimica Acta |
2015, 182(7-8), 1543-1549 |
165 |
Assessment on dioxin-like compounds intake from various marine fish from Zhoushan Fishery, China |
Xiangyong Wang, Hongxia Zhang, Lei Zhang, Kai Zhong, Xiaohong Shang, Yunfeng Zhao, Zhendong Tong, Xinwei Yu, Jingguang Li, Yongning Wu |
Chemosphere |
2015, 118, 163-169 |
166 |
Free and conjugated phenolic compounds and their antioxidant activities in regular and non-darkening cranberry bean (Phaseolus vulgaris L.) seed coats
|
Peter X. Chen, Gale G. Bozzo, José A. Freixas-Coutin, Massimo F. Marcone, Peter K. Pauls, Yao Tang, Bing Zhang, Ronghua Liu, Rong Tsao |
Journal of Functional Foods |
2015, 18, 1047-1056 |
167 |
Maltol, a Food Flavoring Agent, Attenuates Acute Alcohol-Induced Oxidative Damage in Mice |
Ye Han, Qi Xu, Jiangning Hu, Xinyue Han, Wei Li*, Lichun Zhao |
Nutrients |
2015, 7(1), 682-696 |
168 |
The use of tungsten disulfide dots as highly selective, fluorescent probes for analysis of nitrofurazone |
Xinrong Guo, Yong Wang, Fangying Wu, Yongnian Ni, Serge Kokot |
Talanta |
2015, 144, 1036-1043 |
169 |
Activity Prediction and Molecular Mechanism of Bovine Blood Derived Angiotensin I-Converting Enzyme Inhibitory Peptides |
Ting Zhang, Shaoping Nie, Boqun Liu, Yiding Yu, Yan Zhang, Jingbo Liu * |
PloS one |
2015, 10(3) |
170 |
Behaviour of liposomes loaded with bovine serum albumin during in vitro digestion |
Weilin Liu, Aiqian Ye*, Wei Liu, Chengmei Liu, Jianzhong Han*, Harjinder Singh |
Food Chemistry |
2015, 175, 16-24 |
171 |
Ultrasonic Nanobubbles Carrying Anti-PSMA Nanobody: Construction and Application in Prostate Cancer-Targeted Imaging |
Xiaozhou Fan, Luofu Wang, Yanli Guo*, Zhui Tu, Lang Li, Haipeng Tong, Yang Xu, Rui Li, Kejing Fang |
PloS one |
2015, 10(6), e0127419 |
172 |
Characterisation of fatty acid, carotenoid, tocopherol/tocotrienol compositions and antioxidant activities in seeds of three Chenopodium quinoa Willd. genotypes |
Yao Tang, Xihong Li*, Peter X Chen,Bing Zhang, Marta Hernandez, Hua Zhang, Marcone, Massimo F.,Ronghua Liu, Tsao, Rong |
Food Chemistry |
2015, 174, 502-508 |
173 |
A novel method for screening of potential probiotics for high adhesion capability |
Xin Wang, Qinglong Wu, Kan Deng, Qiang Wei, Ping Hu, Jingjing He, Huan Liu, Yong Zheng, Hua Wei, Nagendra P. Shah*, Tingtao Chen* |
Journal of Dairy Science |
2015, 98(7), 4310-4317 |
174 |
In vitro and in vivo examination of anticolonization of pathogens by Lactobacillus paracasei FJ861111.1 |
Kan Deng, Tingtao Chen, Qinglong Wu, Hongbo Xin, Qiang Wei, Ping Hu, Xiaolei Wang, Xin Wang, Hua Wei, Nagendra P. Shah |
Journal of Dairy Science |
2015, 98(10), 6759-6766 |
175 |
Investigation on interaction between Ligupurpuroside A and pepsin by spectroscopic and docking methods |
Liangliang Shen, Hong Xu*, Fengwen Huang, Yi Li, Huafeng Xiao, Zhen Yang, Zhangli Hu, Zhendan He*, Zheling Zeng, Yinon Li |
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy |
2015, 135, 256-263 |
176 |
Inhibitory Effects of Enterolactone on Growth and Metastasis in Human Breast Cancer |
Xiangyang Xiong, Xiaojuan Hu, Yong Li, Chengmei Liu* |
Nutrition and Cancer-an International Journal |
2015, 67(8), 1324-1332 |
177 |
Two new xanthones from the pericarp of Garcinia mangostana |
Yan Zhao, Jinping Liu, Dan Lu, Pingya Li*, Lianxue Zhang* |
Yan Zhao, Jinping Liu, Dan Lu, Pingya Li*, Lianxue Zhang* |
2012, 26(1), 61-65 |
178 |
Rational assembly of Pb (II)/Cd (II)/Mn (II) coordination polymers based on flexible V-shaped dicarboxylate ligand: Syntheses, helical structures and properties |
Gaoshan Yang, Chongbo Liu*, Hong Liu, Julianne Robbins, Z.John Zhang*, Hongshan Yin, Huiliang Wen, Yuhua Wang |
Journal of Solid State Chemistry |
2015, 225, 391-401 |
179 |
New Gallotannin and other Phytochemicals from Sycamore Maple (Acer pseudoplatanus) Leaves |
Lu Zhang, Zongcai Tu*, Tao Yuan, Hang Ma, Daniel B. Niesen, Hui Wang, Navindra P. Seeram |
Natural Product Communications |
2015, 10(11), 1977-1980 |
180 |
Acute and sub-acute oral toxicological evaluations and mutagenicity of N-carbamylglutamate (NCG)
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Xin Wu, Dan Wan, Chunyan Xie, Tiejun Li, Ruilin Huang, Xugang Shu, Zheng Ruan, Zeyuan Deng, Yulong Yin |
Regulatory Toxicology and Pharmacology |
2015, 73(1), 296-302 |
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