|
|
 |
|
|
No. |
Title of the Paper |
Author |
Journal |
Year/Volume/Issue/page |
|
1 |
A remarkable sensitivity enhancement in a gold nanoparticle-based lateralflow immunoassay for the detection of Escherichia coliO157:H7 |
Xi Cui, Youju Huang*, Jingyun Wang, Lei Zhang, Yun Rong, Weihua Lai*, Tao Chen* |
RSC Advances |
2015, 5, 45092-45097 |
|
2 |
A new fluorescent nitrogen-doped carbon dot system modified by the fluorophore-labeled ssDNA for the analysis of 6-mercaptopurine and Hg (II) |
Zhuo Li, Yongnian Ni*, Serge Kokot |
Biosensors Bioelectronics |
2015, 74, 91-97 |
|
3 |
Intercalation of herbicide propyzamide into DNA using acridine orange as a fluorescence probe |
Yue Zhang, Junhui Pan, Guowen Zhang*, Xiaoyue Zhou |
Sensors Actuators: B Chemical |
2015, 206, 630-639 |
|
4 |
Magnetic Beads Carrying Poly(AcrylicAcid) Brushes as “Nanobody Containers” for Immunoaffinity Purification of Aflatoxin B1 from Corn Samples |
Ying Xiong, Zhui Tu, Xiaolin Huang,aBing Xie, Yonghua Xiong*, Yang Xu |
RSC Advances |
2015, 5, 77380-77387 |
|
5 |
Development of a Nanobody−Alkaline Phosphatase Fusion Protein
and Its Application in a Highly Sensitive Direct Competitive Fluorescence Enzyme Immunoassay for Detection of Ochratoxin A in Cereal
|
Xingliu, Yang Xu, Debin Wan, Yonghua Xiong, Zhenyun He, Xianxian Wang Shirley J. Gee, Dojin Ryu, and Bruce D. Hammock |
Analytical Chemistry |
2015, 87, 1387-1394 |
|
6 |
A rapid and label-free dual detection of Hg (II) and cysteine with the use of fluorescence switching of graphene quantum dots |
Zhuo Li, Yong Wang, Yongnian Ni, Serge Kokot |
Sensors Actuators: B. Chemical |
2015, 207, 490-497 |
|
7 |
Partial intercalative binding of food colorant erythrosine to herring sperm DNA |
Langhong Wang, Mo Tao, Guowen Zhang*, Song Li, Deming Gong |
RSC Advances |
2015, 5, 98366-98376 |
|
8 |
Pectin Modifications: A review |
Jun Chen, Wei Liu, Chengmei Liu*, Ti Li, Ruihong Liang, Shunjing Luo |
Critical Reviews in Food Science and Nutrition |
2015, 55(12), 1684-1698 |
|
9 |
Alkylated pectin: synthesis, characterization, viscosity and emulsifying properties |
Liang Ruihong, Wang Linghua, Chen Jun*, Liu Wei, Liu Chengmei* |
Food Hydrocolloids |
2015, 50, 65-73 |
|
10 |
Graphene quantum dots combined with copper(II) ions as a fluorescent probe for turn-on detection of sulf ide ions |
Ningxiang Yu, Hailong Peng, Hua Xiong*, Xiaqing Wu, Xiaoyan Wang, Yanbin Li, Lingxin Chen* |
Microchim Acta |
2015, 182(13-14), 2139-2146 |
|
11 |
Long-term oral resveratrol intake provides nutritional preconditioning against myocardial ischemia/reperfusion injury: involvement of VDAC1 down-regulation |
Zhangping Liao, Dan Liu, Lei Tang, Dong Yin, Shuhua Yin, Songqing Lai, Jianguo Yao, Ming He* |
Molecular Nutrition Food Research |
2015, 59, 454-64 |
|
12 |
Effect of high-speed jet on flow behavior, retrogradation, and molecular weight of rice starch |
Zhen Fu, Shunjing Luo, James N. BeMiller, Wei Liu, Chengmei Liu* |
Carbohydrate Polymers |
2015, 133, 61-66 |
|
13 |
Enhancing nutraceutical bioavailability using excipient emulsions: Influence of lipid droplet size on solubility and bioaccessibility of powdered curcumin |
Liqiang Zou, Bingjing Zheng, Wei Liu*, Chengmei Liu, Hang Xiao, David Julian McClements* |
Journal of Functional Foods |
2015, 15, 72-83 |
|
14 |
Deoxynivalenol-mimic nanobody isolated from a naïve phage display
nanobody library and its application in immunoassay
|
Yu-Lou Qiu, Qing-Hua He*, Yang Xu**, Arun K. Bhunia, Zhui Tu, Bo Chen, Yuan-Yuan Liu |
Analytica Chimica Acta |
2015, 887, 201-208 |
|
15 |
Preparation, characterization and antioxidant activities of acetylated polysaccharides from Cyclocarya paliurus leaves |
Jianhua Xie , Fan Zhang, Zhiiun Wang, Mingyue Shen, Shaoping Nie, Mingyong Xie* |
Carbohydrate Polymers |
2015, 133,596-604 |
|
16 |
Rapid Characterization of Chemical Constituents in Radix Tetrastigma, a Functional Herbal Mixture, before and after Metabolism and Their Antioxidant/Antiproliferative activities |
Yong Sun , Yan Qina, Hongyan Li* , Han Peng, Hongbing Chen, Hairong Xie, Zeyuan Deng* |
Journal of Functional Foods |
2015, 18, 300-318 |
|
17 |
Dual gold nanoparticle lateral flow immunoassay for sensitive detection of Escherichia coli O157:H7 |
Minghui Chen, Zhibiao Yu, Daofeng Liu, Tao Peng, Kun Liu, Shuying Wang, Yonghua Xiong, Hua Wei, Hengyi Xu, Weihua Lai* |
Analytica Chimica Acta |
2015, 876, 71-76 |
|
18 |
Effect of Calcium on Solution and Conformational Characteristics of Polysaccharide from Seeds of Plantago asiatica L |
Junyi Yin, Shaoping Nie*, Qingbin Guo, Qi Wang, Steve W. Cui, Mingyong Xie |
Carbohydrate Polymers |
2015, 124, 331-336 |
|
19 |
Molecular mechanism underlying chemoprotective effects of Ganoderma atrum polysaccharide in cyclophosphamide-induced immunosuppressed mice |
Qiang Yu, Shaoping Nie*, Junqiao Wang, Danfei Huang, Wen-Juan Li, Ming-Yong Xie* |
Journal of Functional Foods |
2015, 15, 52-60 |
|
20 |
Development of Colloidal Gold Immunochromatographic Signal-Amplifying System for Ultrasensitive Detection of Escherichia coli O157:H7 in Milk. |
Jingyun Wang, Minghui Chen, Zhichao Sheng, Daofeng Liu, Songsong Wu, Weihua Lai* |
RSC Advances |
2015, 5, 62300-62305 |
|
