|
No. |
Research Project |
Number |
Person in Charge |
Starting and Ending Time |
Financial Source |
Contract Fund（RMB ten- thousand yuan） |
|
161 |
Primary structure and construction molecular model of tea polysaccharide in solution
|
20462005 |
Mingyong Xie |
01.2005- 12.2007 |
National Natural Science Foundation of China |
17 |
|
162 |
Cloning and functional analysis of candidate citrinin biosynthesis gene in Monascus
|
30460006 |
Yang Xu |
01.2005- 12.2007 |
National Natural Science Foundation of China |
20 |
|
163 |
Influence of CLA on lipids metabolism in cardiovascular system |
30460048 |
Ming He |
01.2005- 12.2007 |
National Natural Science Foundation of China |
20 |
|
164 |
Influence of CLA on lipids metabolism in cardiovascular system |
30460117 |
Zeyuan Deng |
01.2005- 12.2007 |
National Natural Science Foundation of China |
20 |
|
165 |
Food nutrition and safety |
NCET-12-0749 |
Shaoping Nie |
01.2013- 12.2015 |
New Century Excellent Talents in support programs of the Ministry of Education |
50 |
|
166 |
The research of food allergy |
NCET-08-07-04 |
Hongbing Chen |
01.2009- 12.2010 |
New Century Excellent Talents in support programs of the Ministry of Education |
50 |
|
167 |
Preparation of biodiesel from inedible woody oil and waste oil |
2007GB2C500163 |
Zheling Zeng |
05.2007- 09.2009 |
Program of Transformation of Science and Technological Achievements from the Ministry of Science and Technology |
70 |
|
168 |
Extraction of tea polysaccharides and its products development
|
Cainong [2007]226 |
Mingyong Xie |
04.2008- 04.2010 |
Program of Transformation of Science and Technological Achievements from the Ministry of Science and Technology |
50 |
|
169 |
Investigation and evaluation of trans fatty acids level in food |
Shiyaojianxie[2008] |
Mingyong Xie |
05.2008- 05.2009 |
State Food and Drug Administration |
50 |
|
170 |
Investigation and evaluation of trans fatty acids level in food
|
Shiyaojianxie[2007]46 |
Mingyong Xie Zeyuan Deng |
10.2007- 03.2008 |
State Food and Drug Administration |
56 |
|
171 |
“twelve five” technology project of food safety and catering
|
2009 |
Mingyong Xie |
10.2009- 12.2009 |
State Food and Drug Administration |
23.52 |
|
172 |
Phenolic transferred from biomass replace formaldehyde-free wood adhesives
|
2004EJ000014 |
Chengmei Liu |
09.2007- 09.2009 |
09.2007- 09.2009 |
80 |
|
173 |
The construction of biological medicine professional technology incubation platform in Nanchang university science park
|
2008GH541171 |
Zongcai Tu |
12.2008- 12.2010 |
12.2008- 12.2010 |
80 |
|
174 |
Promotion and demonstration on the technology system of Camellia industrialization |
2011GA730001 |
Deng Zeyuan |
01.2012- 12.2013 |
National Spark Program collaborative projects |
30 |
|
175 |
Further processing and comprehensive utilization of rice |
Fagaitouzi[2009]2825 |
Hua Xiong |
2008-2010 |
National Development and Reform |
480 |
|
176 |
New product of duck & goose and change of sauce duck flavor compounds
|
nycytx-45 |
Zeyuan Deng |
Zeyuan Deng |
National Modern Agriculture Industrial Technique |
20 |
|
177 |
New technique of evaluation for pesticide biology toxin
|
2009IK141 |
Guowen Zhang |
01.2009- 12.2010 |
Science and Technique Program from the General Administration of Quality Supervision, Inspection and Quarantine |
9 |
|
178 |
Research on full nutritional milk powders of Imitation pig milk |
SQ2009GJC5005767 |
Hua Xiong |
07.2009- 06.2011 |
Technical Service Project for Domestic Industry Garden |
45 |
|
179 |
Development of highly active appropriative microbial inoculums for vegetable fermentation
|
2009GJC50018 |
Tao Xiong |
07.2009- 06.2011 |
Technical Service Project for Domestic Industry Garden |
40 |
|
180 |
The demonstration and key technologies of an effective microwave-assisted water-enzyme method on extraction of camellia seed oil
|
KJLD12014 |
Zeyuan Deng |
01.2013- 12.2015 |
Higher school science and technology in jiangxi province |
50.00 |
