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No. |
Title of the Paper |
Author |
Journal |
Year/Volume/Issue/page |
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41 |
Nonylphenol regulates cyclooxygenase-2 expression via Ros-activated NF-B pathway in sertoli TM4 cells |
Xiaozhen Liu, Shaoping Nie, Danfei Huang, Mingyong Xie* |
Environmental Toxicology |
2015,30(10), 1144-1152 |
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42 |
Novel strategies to enhance lateral flow immunoassay sensitivity for detecting foodborne pathogens |
Shan Shan, Weihua Lai*, Yonghua Xiong, Hua Wei, Hengyi Xu |
Journal of Agricultural and Food Chemistry |
2015, 63(3), 745-753 |
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43 |
Fractionation of starch hydrolysate into dextrin fractions with low dispersity by gradient alcohol precipitation |
Xiuting Hu, Chengmei Liu, Zhengyu Jin,Yaoqi Tian |
Separation and Purification Technology |
2015, 151, 201-210 |
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44 |
Characterization of interaction between resmethrin and calf thymus DNA in vitro |
Mo Tao, Guowen Zhang*, Chunhong Xiong, Junhui Pan |
New Journal of Chemistry |
2015, 39, 3665-3674 |
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45 |
Signaling pathway involved in the immunomodulatory effect of Ganoderma atrum polysaccharide in spleen lymphocytes |
Qiang Yu, Shaoping Nie*, Junqiao Wang, Danfei Huang, Wenjuan Li, and Mingyong Xie* |
Journal of Agricultural and Food Chemistry |
2015, 63, 2734-2740 |
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46 |
Intercalation of 2-butyl-4-methylphenol to G-C rich region of DNA and the role of hydroxypropyl-β-cyclodextrin
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Junhui Pan, Langhong Wang, Guowen Zhang*, Deming Gong |
Journal of Photochemistry and Photobiology B: Biology |
2015, 151, 125-134 |
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47 |
Utilizing Food Matrix Effects To Enhance Nutraceutical Bioavailability: Increase of Curcumin Bioaccessibility Using Excipient Emulsions |
Liqiang Zou, Wei Liu*, Chengmei Liu, Hang Xiao, David Julian McClements* |
Journal of Agricultural and Food Chemistry |
2015, 63(7), 2052-2062 |
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48 |
Deciphering the inhibitory mechanism of genistein on xanthine oxidase in vitro |
Suyun Lin, Guowen Zhang*, Junhui Pan, Deming Gong |
Journal of Photochemistry and Photobiology B: Biology |
2015, 153, 463-472 |
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49 |
Exposure assessment of 3-monochloropropane-1, 2-diol esters from edible oils and fats in China |
Chang Li, Shaoping Nie, Yongqiang Zhou, Mingyong Xie* |
Food and Chemical Toxicology |
2015, 75, 8-13 |
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50 |
Novel insights into the inhibitory mechanism of kaempferol on xanthine oxidase |
Yajie Wang, Guowen Zhang*, Junhui Pan, Deming Gong |
Journal of Agricultural and Food Chemistry |
2015, 63(2), 526-53 |
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51 |
Effect of Lactobacillus plantarum NCU116 on loperamide-induced constipation in mice |
Chuan Li, Shaoping Nie, Kexue Zhu, Tao Xiong, Chang Li, Joshua Gong, Ming-Yong Xie* |
International Journal of Food Sciences and Nutrition |
2015, 66(5), 533-538 |
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52 |
Dietary flavonoids as xanthine oxidase inhibitors: Structure–affinity and structure–activity relationships |
Suyun Lin, Guowen Zhang*, Yijing Liao, Junhui Pan, Deming Gong |
Journal of Agricultural and Food Chemistry |
2015, 63(2), 7784-7794 |
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53 |
Response surface optimization and physicochemical properties of polysaccharides from Nelumbo nucifera leaves |
Lu Zhang, Zong-cai Tu*, Hui Wang*, Yu Kou, Qing-hui Wen, Zhi-feng Fu, Hai-xia Chang |
International Journal of Biological Macromolecules |
2015, 74, 103-110 |
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54 |
Ganoderma atrum Polysaccharide Ameliorates Hyperglycemia-Induced Endothelial Cell Death via a Mitochondria-ROS Pathway |
Wenjuan Li, Shaoping Nie, Yufei Yao, Xiaozhen Liu, Dengyin Shao, Deming Gong, Steve W. Cui, Glyn O. Phillips, Ming He, and Mingyong Xie* |
Journal of Agricultural and Food Chemistry |
2015,63(37),8182-8189 |
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55 |
Potential toxicity of phthalic acid esters plasticizer: Interaction of dimethyl phthalate with trypsin in vitro |
Yaping Wang, Guowen Zhang*, Langhong Wang |
Journal of Agricultural and Food Chemistry |
2015, 63(1), 75-84 |
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56 |
Toll-like receptor 4 mediates the antitumor host response induced by Ganoderma atrum polysaccharide |
Qiang Yu, Shaoping Nie*, Junqiao Wang, Danfei Huang, Wenjuan Li, Mingyong Xie* |
Journal of Agricultural and Food Chemistry |
2015, 63(2), 517-525 |
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57 |
Antioxidants Inhibit Formation of 3-Monochloropropane-1,2 diol Esters in Model Reactions |
Chang Li, Hanbing Jia, Mingyue Shen, Yuting Wang, Shaoping Nie, Yi Chen, Yongqiang Zhou, Yuanxing Wang, Mingyong Xie* |
Journal of Agricultural and Food Chemistry |
2015, 63(44), 9850-9854 |
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58 |
The effect of deamidation on the structural, functional, and rheologicalproperties of glutelin prepared from Akebia trifoliatavar. australis seed |
Li Lei, Qiang Zhao*, Cordelia Selomulya, Hua Xiong* |
Food Chemistry |
2015, 178, 96-105 |
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59 |
Groove binding interaction between daphnetin and calf thymus DNA |
Xiaoyue Zhou, Guowen Zhang*, Junhui Pan |
International Journal of Biological Macromolecules |
2015, 74, 185-194 |
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60 |
Study on Dendrobium officinale O-acetyl-glucomannan (Dendronan®): Part VI. Protective effects against oxidative stress in immunosuppressed mice |
Xiaojun Huang, Shaoping Nie*, Hailan Cai, Guanya Zhang
Steve W. Cui*, Mingyong Xie, Glyn O. Phillips
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Food Research International |
2015, 72, 168-173 |
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