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序号
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论 文 题
目
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作者
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刊物名称
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年/卷/期/页
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41
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Chemical characteristics and antioxidant activities of polysaccharide purified from the seeds of Plantago asiatica L.
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Jun-Yi Yin, Shao-Ping Nie, Chao Zhou, Yin Wan, Ming-yong Xie
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Journal of the Science of Food and Agriculture
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2010,90(2):210-217
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42
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Simultaneous determination of organophosphorus pesticides in Chinese herbal medicines by microwave-assisted extraction coupled with dispersive-solid phase extraction and gas chromatography
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Wan YQ, Mao XJ, Yan AP, Shen MY, Wu YM
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Biomedical Chromatography
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2010,24(9):961-968
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43
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Multi-objective optimization of decoloration and lactosucrose recovery through artificial neural network and genetic algorithm
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Zhou Yan, Ruan Zheng , Yin Fugui , Shu Guan , Xiaoli Zhou , Liao Chun-Long, ,Dai Zhi-Kai and Ming Z. Fan.
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Journal of Food, Agriculture amp; Environment
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2010, 8 (3amp;4):121-127
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44
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Detoxification of deoxynivalenol by Bacillus strains
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Bocai Cheng, Cuixiang Wan, Shiliang Yang, Hengyi Xu, Hua Wei, Jianshe Liu, Wanhong Tian, Ming Zeng,
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Journal of Food Safety
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2010,30(3):599-614
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45
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Cloning, characterization and expression of two new polyphenol oxidase cDNAs from Agaricus bisporus
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Jin-Ju Wu, Hong-Bing Chen, Jin-Yan Gao, Xiao Liu, Wei Cheng, Xiao-Juan Ma
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Biotechnology Letters
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2010,32(10):1439-1447
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46
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Effects of Dynamic High-Pressure Microfluidization on the Structure of Waxy Rice Starch
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Tu Zongcai, Zhu Xiume,i Wang Hui
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Spectroscopy and Spectral analysis
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2010,30(3):834-837
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47
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Synthesis, Antitumor Evaluation and Crystal Structure of Hydroxyurea Derivatives
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Mai, Xi; Lu, Xiaosan; Xia, Hongying; Cao, Yusheng; Liao, Yijing; Lv, Xiaolan
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CHEMICAL amp; PHARMACEUTICAL BULLETIN
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2010,58:94-97
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48
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A simple kinetic spectrophotometric method for simultaneous determination of tetracyclines by use of chemometrics
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Wei Liu, Ming-yong Xie, Ye-Jun Zhong, Cheng-mei Liu, Bin Guan, Qian Wang
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Spectroscopy and Spectral analysis
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2010, 30(2): 387-390
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49
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Rapid determination of docosahexaenoic acid in powdered oil by near-infrared spectroscopy
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Mei-yan Yang, Ji Li, Shao-Ping Nie, Jie-lun Hu, Qiang Yu, Ming-yong Xie, Hua Xiong, Ze-yuan Deng, Wei-wan Zheng
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Food Science and Technology International
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2010, 16(2): 187-193
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