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序号
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论 文 题
目
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作者
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刊物名称
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年/卷/期/页
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21
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Polysaccharide from Ganoderma atrum evokes antitumor activity via Toll-like receptor 4‑mediated NF-κB and mitogen-activated protein kinase signaling pathways
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Shenshen Zhang, Shaoping Nie,* Danfei Huang, Jianqin Huang, Yawei Wang, and Mingyong Xie*
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Journal of Agricultural and Food Chemistry
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2013, 61, 3676-3682.
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22
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Qualitative and Quantitative Analysis of Phenolics in Tetrastigma hemsleyanum and Their Antioxidant and Antiproliferative Activities
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Yong Sun, Hongyan Li, Jiangning Hu, Jing Li, Yawei Fan, Xiaoru Liu, Zeyuan Deng
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Journal of Agricultural and Food Chemistry
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2013, 61, 10507-10515
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23
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Probing the binding of insecticide permethrin to calf thymus DNA by spectroscopic techniques merging with chemometrics method
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Yue Zhang, Guowen Zhang, Yu Li, Yuting Hu
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Journal of Agricultural and Food Chemistry
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2013,61:2638-2647
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24
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Application of Mimotope Peptides of Fumonisin B1 in Peptide ELISA
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Xing Liu, Yang Xu,* Qing-hua He,* Zhen-yun He, and Zheng-ping Xiong
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Journal of Agricultural and Food Chemistry
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2013,61(20),4765-4770
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25
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Lower Citrinin Production by Gene Disruption of ctnB Involved in Citrinin Bisosynthesis in Monascus aurantiacus Li AS3.4384
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Yan-Ping Li*, Yi-Feng Pan, Le-Hua Zou, Yang Xu, Zhi-Bing Huang, and Qing-Hua He
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Journal of Agricultural and Food Chemistry
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2013,61(30),7397-7402
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26
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Identification of an outer membrane protein of Salmonella enterica serovar Typhimurium as a potential vaccine candidate for Salmonellosis in mice
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Youjun Yang, Cuixiang Wan , Hengyi Xu, Zoraida P. Aguilar, Qianglai Tan, Feng Xu, Weihua Lai, Yonghua Xiong, Hua Wei
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Microbes and Infection
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2013,15: 388-398
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27
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Competitive interactions of ionic surfactants with salbutamol and bovine serum albumin: a molecular spectroscopy study with implications for salbutamol in food analysis
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Qiulan Zhang, Yongnian Ni, Serge Kokot
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Journal of Agricultural and Food Chemistry
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2013, 61, 7730-7738
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28
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Binding properties of butylated hydroxytoluene with calf thymus DNA in vitro
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Yadi Ma, Junhui Pan, Guowen Zhang, Yue Zhang
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Journal of Photochemistry and Photobiology b- Biology
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2013, 126,112-118
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29
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A near-infrared reflectance spectroscopy method for direct Analysis of several chemical components and properties of fruit, for example, Chinese Hawthorn
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Wenjiang Dong, Yongnian Ni, Serge Kokot
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Journal of Agricultural and Food Chemistry
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2013, 61(3), 540-546
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30
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Erythrocyte membrane trans-fatty acid index is positively associated with a 10-year CHD risk probability
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Xiaoru Liu, Zeyuan Deng, Jiangning Hu, Yawei Fan, Rong Liu, Jing Li, Jingtian Peng, Hai Su, Qiang Peng, Weifeng Li
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British Journal of Nutrition
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2013,109(9):1695-1703
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31
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Improved Physical and in Vitro Digestion Stability of a Polyelectrolyte Delivery System Based on Layer-by-Layer Self-Assembly Alginate-Chitosan-Coated Nanoliposomes
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Weilin Liu, Jianhua Liu, Wei Liu, Ti Li, Chengmei Liu
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Journal of Agricultural and Food Chemistry
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2013,61,(17),4133-4144
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32
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High pressure homogenization increases antioxidant capacity and short-chain fatty acid yield of polysaccharide from seeds of Plantago asiatica L.
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Jielun Hu, Shaoping Nie*, Mingyong Xie*
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Food Chemistry
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2013, 138 (4), 2338-2345
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33
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Increase of Ovalbumin Glycation by the Maillard Reaction after Disruption of the Disulfide Bridge Evaluated by Liquid Chromatography and High Resolution Mass Spectrometry
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Xiaoqin Huang, Zongcai Tu, Hui Wang, Qiuting Zhang, Yan Shi, Hui Xiao
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Journal of Agricultural and Food Chemistry
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2013,61(9), 2253-2262
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34
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The effect of citric acid on the activity, thermodynamics and conformation of mushroom polyphenoloxidase
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Wei Liu, Li-qiang Zou, Jun-ping Liu, Zhao-qin Zhang, Cheng-mei Liu, Rui-hong Liang
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Food Chemistry
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2013,140, 289-295
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35
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Effect of luteolin on xanthine oxidase: Inhibition kinetics and interaction mechanism merging with docking simulation
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Jiakai Yan, Guowen Zhang, Yuting Hu, Yadi Ma
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Food Chemistry
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2013, 141(4),3766-3773
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36
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Immunomodulatory effect of Ganoderma atrum polysaccharide on CT26 tumor-bearing mice
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Shenshen Zhang, Shaoping Nie*, Danfei Huang, Wenjuan Li, Mingyong Xie*
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Food Chemistry
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2013, 136, 1213-1219
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37
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Spectroscopic studies on the interaction of sodium benzoate, a food preservative, with calf thymus DNA
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Guowen Zhang, Yadi Ma
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Food Chemistry
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2013,141(1):41-47
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38
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Analysis of monosaccharide composition of Cyclocarya paliurus polysaccharide with anion exchange chromatography
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Jianhua Xie, Mingyue Shen, Shaoping Nie, Xin Liu, Hui Zhang, Mingyong Xie*
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Carbohydrate Polymers
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2013,98, 976-981
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39
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A potential practical approach to reduce Ara h 6 allergenicity by gamma irradiation
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Chunping Luo, Chunqiu Hu, Jinyan Gao, Xin Li, Zhihua Wu, Anshu Yang, Hongbing Chen
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Food Chemistry
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2013,136,1141-1147
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40
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Artificial simulated saliva, gastric and intestinal digestion of polysaccharide from the seeds of Plantago asiatica L.
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Jielun Hu, Shaoping Nie*, Fangfang Min, Mingyong Xie*
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Carbohydrate Polymers
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2013, 92(2), 1143-1150.
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